Editorial Policy

Last updated: October 11, 2026

USA Food Menu publishes restaurant menus with prices, price guides and restaurant facts for readers in the United States. This policy sets out the standards every page on the site follows.

Accuracy first

• Prices and menu details come from official restaurant sources, as described in How We Verify Prices.
• Every menu page shows its source and the date it was last verified.
• We clearly label estimates, historical prices and limited-time or regional items, and we never publish invented prices.

Original content

All writing on USA Food Menu is original. We do not copy text, tables or images from other menu websites. Photos are either our own or properly licensed and credited, and restaurant names and trademarks are used only to identify the businesses we write about.

Independence and advertising

We are not affiliated with any restaurant. Restaurants cannot pay to be featured or to change what we publish. If we ever use advertising, affiliate links or sponsored content, it will be clearly disclosed on the pages concerned and will not affect our prices or recommendations.

Helpful, people-first pages

Each page is written to answer real questions — what a restaurant serves, how much it costs, and what to know before ordering. We avoid filler, keyword stuffing and thin pages, and we only create location pages when there is genuinely useful state-by-state information to show.

Updates and dates

We review menu pages regularly. The “last updated” date is changed only when a page has actually been reviewed or updated — never just to make a page look fresh.

Corrections

When we make a mistake we fix it promptly. Report an error through our contact page; we review every report and update the page once we can confirm the correct information.

Who writes our content

Menu pages and guides are researched and written by USA Food Menu authors, whose names and bios are shown on each menu page.